Salt with sicilian lemon (from Siracusa)

The unique aroma of Syracuse PGI Lemons combined with the precious salt from the WWF Trapani Nature Reserve to enrich all your dishes, from fish to vegetables, from grains to legumes.

With our Syracuse PGI lemon salt, we pay homage to one of our region's many agricultural and food specialties. The dried zest of this precious citrus fruit, combined with sea salt from the WWF Trapani Nature Reserve, enriches your dishes with an unmistakable aroma.

The unique aroma of the Syracuse PGI Lemon

Dolci Evasioni Syracuse PGI lemon salt is a luxurious and fragrant condiment. The zest of the femminello lemon, grown in the Syracuse countryside, is world-famous for its richness in high-quality essential oils. The use of organic lemons makes this condiment even healthier.

The precious sea salt of the WWF Nature Reserve of Trapani

With our salts, we support the salt pans of Trapani and Paceco, among the last remaining productive ones in Sicily and a precious treasure trove of landscape, architectural, and ethno-anthropological values. This ingredient also has health benefits: compared to other table salts, Trapani sea salt contains more potassium and magnesium and less sodium chloride.

Ingredients