Taralli with fennel seeds from Puglia

Grandma's classic taralli, produced using only the highest quality extra virgin olive oil, according to the traditional Apulian recipe.
Ideal as a snack or to accompany aperitifs and starters.

Traditional recipe with fennel seeds.

Ingredients:

• Soft wheat flour type 00
• Extra virgin olive oil (17%)
• White wine (contains sulphites)
• Salt
• Fennel seeds (3%)

Allergens: type 00 soft wheat flour, sulphites (in white wine)

Nutritional values for 100ml:

• Energy 1955 kJ/468 kcal
• Fat 18 g, of which saturated 2.6 g
• Carbohydrates 52 g, of which sugars 0.3 g
• Protein 6.5 g
• Salt 2 g

Packaging recycling:

Envelope – PP 5 – Plastic collection
Strap – C/FE 80 – Metal collection